There's nothing quite like a warm slice of soft banana bread. This traditional recipe is easy to make and always turns out tasty. With just a few basic ingredients, you can have a home-baked treat in no time. This recipe is perfect for using up ripe bananas and sure to please.
- Ingredients: 1 1/2 cups x 2 all-purpose wheat flour, 1t baking soda, 1/4 teaspoon salt, 1 cup (2 sticks) unsalted margarine, ¾ c granulated sweetener, 2 large eggs, 1 teaspoon vanilla extract, and 3 full cups mashed ripe plantains
- How to Make It: Preheat your oven to 175°C. In a large container, whisk together the flour, baking soda, and salt. In another mixing dish, cream together the butter and sugar until light and smooth. Beat in the eggs one at a time, then stir in the vanilla. Gradually add the dry ingredients to the wet ingredients, mixing just until incorporated. Fold in the mashed bananas. Pour the batter into a greased and floured baking dish and bake for an hour or so or until a toothpick inserted into the center comes out without any batter. Let the bread cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Yummy and Moist Banana Bread
Dive into a slice of pure bliss with this incredibly delicious banana bread. It's perfectly moist, boasting a tender crumb that melts in your mouth. Each bite is packed with the rich flavor of ripe bananas, enhanced by delicate hints of cinnamon and nutmeg. This recipe is a classic for all the right reasons, guaranteed to satisfy your cravings.
The Most Amazing Banana Bread Recipe
This guide is guaranteed to yield the lightest and yummiest banana bread you've ever sampled. We've perfected this recipe over decades to ensure it's easy enough for even beginner bakers, yet still delivers a professional result.
Ready to whip up a loaf that will have everyone asking for seconds? Let's get baking
- What You'll Need:
- Baking Flour
- Brown Sugar
- Room Temperature Eggs
- Melted Butter
- Ripe Bananas
- Sodium Bicarbonate
- Pure Vanilla Extract
Get Ready to Make Easy Homemade Banana Bread Today
Warm up your kitchen with the irresistible aroma of freshly baked banana bread. This simple recipe is perfect for using up those ripe bananas and satisfying your sweet tooth. With just a few common ingredients, you can whip up this delicious treat in no time.
Let's a container to combine the wet ingredients: mashed bananas, melted oil, sugar, eggs, and a touch of vanilla. Then, in another bowl, whisk up the dry ingredients: flour, baking soda, salt, and a pinch of spice.
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Don't overmix! Stir gently your favorite mix-ins, like chopped nuts, chocolate chips, or dried fruit. Pour the batter into a greased and floured loaf pan and bake in a preheated oven at 175 degrees Celsius.
Bake for about 50-60 minutes, or until a toothpick inserted into the center comes out clean. Let the banana bread cool in the pan for 10 minutes before transferring it to a wire rack to cool completely. Savor the warm flavors of homemade banana bread with a cup of coffee or tea. Enjoy!
Most Tender & Decadent Banana Bread
Imagine biting into a slice of banana bread that melts in your mouth. It’s warm from the oven, and every bite is packed with the perfect balance of rich banana flavor and a gentle hint of spice. Our recipe for ultimate Soft & Fluffy Banana Bread delivers just that! With quick steps and common ingredients, you can whip up this satisfying treat in no time.
- It boasts recipe is perfect for breakfast, brunch, or an afternoon snack.
- Enjoy it warm with a spoonful of butter or whipped cream for the ultimate indulgence.
Best Ever Banana Bread from Scratch
This recipe for ultimate/heavenly/delicious banana bread will satisfy/amaze/wow you. It's made with fresh/ripe/overripe bananas, and a perfect/ideal/wonderful blend of spices that create/make/produce an unforgettable flavor. You can easily adjust/modify/change the recipe to add/include/feature your favorite mix-ins like read more chocolate chips/nuts/walnuts. This bread is moist/soft/tender and perfect for breakfast/brunch/a snack.
- Get ready/Prepare yourself/Start now to make the best/greatest/tastiest banana bread you've ever had!